Don't forget tonight's PowWow!! Are you ready to be profitable in your specialty food business! A mini conference at Facility Kitchens (www.facilitykitchens.com) 6:30pm – 8:00pm. Sarah Rossell, accountant, will present briefly on bookkeeping and taxes for the specialty food business. Then Lance Raimer will tell you how to increase food sales with a good distributor!
Please join us for the special event!
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