Tuesday, April 9, 2013

Strawberry Salsa

Kick off the personal production canning season at Facility Kitchens with The Canning Diva.
Each Thursday, June 13th and June20th, Diane Devereaux , aka The Canning Diva, will run two production sessions of her "Signature Strawberry Salsa..." in Facility Kitchens. You bring your own ingredients, jars and lids and you get to use Facility Kitchens to make as much of her "Signature Strawberry Salsa" as you can in 4.5 hours. (For Diane's recipe and ingredient list visit her website www.canningdiva.com).

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