Monday, July 8, 2013

July 11 Canning Cherries

July 11! Join us for canning cherries at Facility Kitchens starting at 5:45pm - until 10:15pm! You bring enough tart and sweet cherries, your recipe ingredients, and the jars, lids and rings and leave with your cherries in jars. Facility Kitchens provides space, utilities, tools, and the clean-up. You do not need to be an experienced canner because Diane Devereaux, the Canning Diva, will lead you and answer your questions.  $45.00 for the 4.5 hour session. Sign up at or email to reserve your place in line. Join in!

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