Wednesday, July 15, 2015

Summer Canning

Pickles are pickling in the work-in-progress, food production room at Facility Kitchens. This room is available for food products needing time to set and work, in the process of production.  Personal canning Tuesday afternoons starting at 3:30pm; $30.00 at the door; bring ingredients. For reservations, email Janet@facilitykitchens.com.












No comments:

Post a Comment